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plant based cupcakes with inclusion toppings

The plant based challenge

Developing specific vegan friendly products, especially those that replicate existing favourites, is an ongoing search for the New Product Development (NPD) teams here at OV..

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Focus on: Honeycomb

Known to Brits as honeycomb, cinder toffee in the US and hokey pokey in New Zealand and Australia. Whatever you call it, this light and sweet product is made from aerating cooked sugar to give the distinctive bubbly texture.

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