NEWS
11 Decadent Dessert Trends in 2024
We love keeping up with the latest trends and developing crazy-tasty confectionary toppings to decorate your decadent delights. In this post, we share eleven MUST-KNOW dessert trends in 2024 so that you stay on top of the latest, innovative, indulgent desserts.
7 Game-Changing Food Inclusion Market Trends
In the ever-evolving world of confectionery and baked goods, food inclusions have emerged as a critical driver of product innovation and consumer appeal. These ingredients,
Marvellous Marshmallows
They’re a year-round treat and feature in plenty of recipes. This is probably because these sugary gems work brilliantly as a hot chocolate topper and a treat toasted on a stick on a chilly night. The ability to add colour and flavour and to create individual shapes also makes them a great holiday themed confectionery.
Cookies
Sugary, buttery cookies are one of our favourite baked indulgences here at OV. They come in a variety of sizes with lots of different recipes, tastes and inclusions, from zesty fruit flavours to classic chocolate chips.
Plant based heroes
From vegan biscuit crumb and vegan mallows, to flavoured rasped coconut and plant based sprinkles, there are lots of options in the OV Vegan Range to meet your vegan suitable and dairy free needs.
The plant based challenge
Developing specific vegan friendly products, especially those that replicate existing favourites, is an ongoing search for the New Product Development (NPD) teams here at OV..
Trend watch: Autumn flavours
As summer draws to a close and we head into chillier Autumn, there’s a change in the weather and a change in the flavours we crave.
Focus on: Honeycomb
Known to Brits as honeycomb, cinder toffee in the US and hokey pokey in New Zealand and Australia. Whatever you call it, this light and sweet product is made from aerating cooked sugar to give the distinctive bubbly texture.
Focus on: Fudjie®
Like fudge, but with no dairy. Discover more about this plant-based product and the things it can do that a traditional fudge can’t…
Creating exciting new products for your latest range
At OV, we love teaming up with our customers to create the next product that makes the difference.
Copperpot fudge wins gold at Taste of the West Awards
We’re proud to share the news that our delicious Cornish Copperpot fudge range has once again picked up a series of awards.
Trend watch: Blonde chocolate
As anticipated, we’ve been receiving more & more requests from our customers for blonde chocolate this year. But it’s not a product everyone knows about. So, we thought we’d take a closer look at just what it is and where it comes from.